Capsicum Green


Green bell pepper

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Green Bell Pepper, or Capsicum, is a variety of bell pepper known for its crisp texture and mild flavor. It is used fresh in salads, stir-fries, and cooking.

Use in Gardening

Green Bell Peppers prefer fertile, well-drained soil and full sun. They are commonly grown in vegetable gardens, containers, or raised beds. Regular watering and feeding promote healthy growth and fruit production. Harvest peppers when they are firm and fully matured for the best flavor and nutrition.


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